Camerons All Natural Oak Wood Chips for Smoker - 260 Cu. in. Bag, Approx 2 Pounds - Kiln Dried Coarse Cut BBQ Grill Wood Chips for Smoking Meats - Barbecue Smoker Accessories - Grilling Gifts for Men
$13.99
Features
Oak BBQ Smoker Wood Chips. Ignites quickly and combusts completely to create a delicate smokey flavor. Great for Father’s Day, Memorial Day, Summer Barbecue Cookouts, 4th of July, and more! Use these coarse cut wood chips for smoking and grilling in gas grills, charcoal grills, smoker boxes, electric smokers, and gas smokers. Soak in water for 20-40 minutes before use. Place properly on heat source depending on the manufacturer's instructions for different types of smokers. Add more wood chips to intensify flavor in smoking meat. Made in the USA out of 100% natural raw timber that is kiln dried to provide the highest quality smoke. There are no additives, chemicals, or fillers. Oak is a very popular flavor and works well when mixed with other woods, such as apple. Oak wood chips pair well with Poultry, beef, pork, seafood, lamb, game and sausages! 260 cu in (0.004m³) bag, Approximately 1 to 2 lbs of coarse cut barbecue wood chips, depending on the wood variety. UNIT WEIGHT OF DIFFERENT SPECIES OF WOOD VARIES (can cause variance in total weight in bag)
Details
Enhance your barbecuing experience with Camerons All Natural Oak Wood Chips for Smoker. With its quick ignition and complete combustion, these wood chips create a delicate smokey flavor that will leave your taste buds craving for more. Whether you're celebrating Father's Day, Memorial Day, 4th of July, or simply enjoying a summer barbecue cookout, these wood chips are the perfect addition to your grill.
Designed for use in gas grills, charcoal grills, smoker boxes, electric smokers, and gas smokers, these coarse cut wood chips are versatile. Soak them in water for 20-40 minutes before use and place them properly on your heat source, following the manufacturer's instructions for your specific smoker. For an intensified flavor, simply add more wood chips to your smoking meat.
Made in the USA from 100% natural raw timber, these wood chips are kiln dried to ensure the highest quality smoke. They contain no additives, chemicals, or fillers, allowing you to enjoy a pure and authentic smoky taste. Oak is a popular flavor that blends well with other woods like apple, making it perfect for a variety of dishes including poultry, beef, pork, seafood, lamb, game, and sausages.
Each bag contains approximately 260 cubic inches (0.004m³) of coarse cut barbecue wood chips, weighing around 1 to 2 pounds depending on the wood variety. However, please note that the unit weight of different wood species can vary, which may cause slight variance in the total weight of the bag.
Elevate your grilling game with Camerons All Natural Oak Wood Chips for Smoker. Don't miss out on this opportunity to enhance the flavor of your grilled delights. Order now and experience the mouthwatering difference!
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